Skylight Menu

Ordering available Monday thru Friday Only

Salads

Cole Slaw

$1.75

Fruit Salad

$1.75

Apple Sauce

$1.75

Caesar Salad

$10

Vegetarian

Caesar Salad with Chicken

$13

Caesar Salad with Shrimp

$16

Strawberry Spinach Salad

Spinach leaves, feta cheese, pecans & balsamic vinaigrette

$14

My New Option

With Chicken$13

Apple, Walnut & Gorgonzola Salad

Mixed Greens with chopped granny smith apples, crumbled bacon, glazed walnuts , Gorgonzola Cheese crumbles with Maple Cider Vinaigrette

$11

My New Option

With Chicken$14

With Shrimp$17

Entrées

Fish & Chips

$12

Grilled Pork Chops

Fresh Fruit

$15

Side Salad

$15

French Fries

$15

Sweek Potato Fires

$15

Old Bay Chips

$15

Poached White Flounder

$9.50

Grilled Chicken Breast

$5.50

Pan-Seared Salmon

Seasoned with Montreal Steak Seasoning

$14

Italian Chicken

Grilled Chicken, roasted red pepper, provolone, balsamic glaze

$10

Flat Iron Steak

Char-Broiled Beef served with Red Wine Demi glace, Request your temperature

medium rare

$18

well done

$18

Medium

$18

rare

$18

Pasta with Meatballs and Red Sauce

$13.50

Pasta with Lemon and Olive Oil

$9.50

additions

With chicken$11.50

With Shrimp$14.50

House made Crab Cakes

one 3 oz cake ...$15.00 Two 3oz cakes ...$28.00

one 3 oz cake

$15.00

choice of

Two 3oz cakes

Lobster Roll

$28

Filet Mignon

$28

Sides

Mashed Potatoes

$1.50

Brown Rice

$1.50

French Fries

Baked Potato

Baked Sweet Potato

$2.50

Onion Rings side order

$4.25

Sweet Potato Fries

coleslaw

$1.75

Fruit

$1.75

Applesauce

$1.75

creamed corn

herb roasted broccoli

butternut squash puree

Appetizers

French Onion Soup

$5.50

Soup Du Jour

Gulf Shrimp Cocktail

six large shrimp

$12

Battered Green Beans

$6.50

Onion Rings Appetizer

$5.50

Egg Rolls

2 per order served with Sweet and Sour Sauce

$7.50

Stuffed Mushrooms

with Crab & Cheese Filling

$12

Tomato Bruschetta

$6.50

Appetizer Tossed Salad

cherry tomato, red onion, cucumber

Chef Features and Specials for the Week

CHEF'S SPECIAL OF THE WEEK

Wine braised brisket with caramelized onion and roasted tomatoes over herbed polenta

$17

CHEF'S CHOICE OF SANDWICH SPECIAL

buffalo fried mushroom sandwich breaded fried mushrooms, tossed in a buffalo ranch sauce topped with broccoli and bleu cheese slaw

$12.00

CHEF'S CHOICE OF FLATBREAD

marinated pork, beer infused sauerkraut, diced roasted potatoes and creamy mustard drizzle

$10.00

Lighter Fare

Turkey Cutlets

with Lime Butter Sauce

$13

Brisket Sirloin Burger

6oz Grilled to your preference Served with Lettuce, sliced Tomato and raw onion

rare

$10.50

medium rare

$10.50

medium

$10.50

well done

$10.50

add cheese $1.00

Vegetable Stir Fry

served over Brown Rice

$9.50

Vegetarian

Shrimp Po Boy

Breaded Shrim with Spicy Mayo & Malt Vinegar on a sub roll

$12

DR. Prager Burger

served with Lettuce, sliced tomato & raw onion

Vegetarian

Impossible Burger

Meatless Patty served with Lettuce, Sliced Tomato and raw onion

Vegetarian